Blue Lotus Shot, 2 fl oz, contains Nymphaea caerulea from ethically sourced Sri Lankan flowers. Mixed with strawberry syrup, lemon juice, citric acid, and potassium sorbate, it offers a floral-fruit flavor with a sweet-tart, herbaceous taste. The vibrant azure infusion comes from sustainably harvested blue lotus flowers. Serve chilled, at room temperature, or over ice for a versatile beverage. Add to sparkling water for a lighter drink. This convenient shot highlights the natural flavor of blue lotus, ideal for daily use or special occasions. Not FDA-approved for consumption; verify local regulations before use.